Aichi’s Himakajima Island, Seafood Gourmet Course | SAMPLE ITINERARIES | Aichi Now: Official Travel Guide of Aichi, Japan

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Aichi’s Himakajima Island, Seafood Gourmet Course

Aichi’s Himakajima Island, Seafood Gourmet Course
Enjoy seafood straight from the sea, and the wintery scenes of the Octopus Island, Himakajima.

Course details

Kowa Port or Morozaki Port→(20 minutes by high speed ferry from Kowa Port, or 10 minutes by high speed ferry from Morozaki Port)→ Himakajima Island. →Kowa Port or Morozaki Port

1

Minamichita-Town

Himakajima Island
Himakajima is one of three small picturesque islands off the coast of Aichi, and is known as the Octopus Island! Popular in the summer, during winter, the island is famous for its range of freshly caught seafood, including delicious octopus, and the main specialty being the delicacy, Fugu blowfish! A winters-day walk around the small island will leave you positively glowing! See more
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20th Asian Games
Aichi-Nagoya 2026,
please
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